Lunch - 44 and X Hell’s Kitchen

roasted artichoke and pistachio bisque,
Maryland crab meat, rock shrimp,
white truffle oil drizzle 22

roast chicken quesadilla, pico de gallo,
avocado relish 20

roasted beets and aged goat cheese,
wild watercress, mission figs, candied walnuts 19

raviolo of Maine lobster,
Maryland crab meat, steamed baby spinach,
melted asiago cheese,
caperberry and coconut broth 22

spicy salmon tartar, daikon radish,
wakame seaweed salad, soy serrano dressing 20

Maryland crabcakes,
sesame-lime avocado mousse,
roasted pickled sweet peppers,
pea shoot sprouts, micro greens 24

salad of red and yellow watermelon,
vine ripened tomatoes, feta cheese,
summer herb vinaigrette 18

fresh strawberries, baby spinach,
gem lettuces, toasted almonds,
local honey & balsamic vinaigrette 18

organic baby spinach,
roasted portobello mushrooms,
herb crusted goat cheese medallion,
wild mushroom balsamic vinaigrette 17

44 & X traditional Caesar salad,
aged parmesan crisp 17

Mediterranean chopped salad 18

shaved fennel and arugula, aged parmesan,
truffle vinaigrette 17

Vermont cheddar macaroni and cheese 24

turkey and wild mushroom meatloaf,
wrapped in bacon, old fashioned tomato sauce,
creamy mashed potatoes 26

roasted wild mushrooms and goat cheese omelet,
grilled asparagus, sweet potato hash 23

44 & X traditional fish and chips,
beer battered North Atlantic cod,
house made steak fries, chipotle tartar 28

buttermilk fried chicken,
pecans, collard greens, chive waffle,
black pepper and maple syrup jus 26

polenta crusted calamari, roasted asparagus,
baby arugula, roasted sweet corn,
vine-ripe tomatoes, toasted Maytag blue cheese,
Meyer lemon and serrano chili vinaigrette 23

grilled north Atlantic salmon,
marinated heirloom tomatoes,
wild arugula, Hass avocado, navel orange,
sweet mango, crispy shallots,
harissa and toasted pine nut vinaigrette 30

grilled braised short ribs,
white Vermont cheddar mashed potatoes,
black truffle port wine reduction 29

crispy sea bass, crispy shiitake mushrooms,
braised asparagus, artichokes,
saffron mussel broth 29

pistachio crusted tilapia,
caramelized Brussels sprouts,
roasted sweet potatoes, shiitake mushrooms,
spinach ricotta ravioli,
cornichon coconut reduction 30

grilled filet mignon and
dry aged sirloin quesadilla,
fresh mozzarella and pepper jack,
caramelized onions, fresh corn, sweet peppers,
micro cilantro, chipotle vinaigrette 28

chicken club, applewood smoked bacon,
gruyère cheese, housemade coleslaw 22

pan sautéed halibut, gruyère cheese,
beefsteak tomato, Hass avocado, herbed mayo,
baby arugula, butternut squash slaw 29

Kobe burger, baby spinach,
beefsteak tomato, grilled Vidalia onion,
pan fried egg, melted blue and cheddar cheese,
applewood smoked bacon,
french fries, garlic pickle 29

filet mignon, crimini mushrooms,
sautéed spinach, Vidalia onion, bean sprouts,
fresh mozzarella, crispy fries 29

44 & X hamburger,
English muffin, crispy fries,
garlic pickle 22